No matter what you’re cooking, chances are you’ll need to cut ingredients. And while the knife you use for slicing and dicing is very important, so is the surface you cut on. That’s why every chef, whether a hobbyist or a seasoned veteran, wants a heavy-duty cutting board.
Since a cutting board is an essential part of the kitchen, you may already have one. But even if you do, it’s time for an upgrade. If you take your chef’s knives seriously, you’ll want a wooden cutting board that can withstand heavy use while protecting the knives you’ve invested in. These boards may require a little maintenance, but you soon see that they are worthwhile.
So if you value top-quality kitchenware - especially chef’s knives - it’s time to invest in a cutting board that matches the rest of your arsenal. Here are four you should consider.
1. Dalstrong Lionswood Teak Cutting Board.
Dalstrong knows a thing or two about chef knives - and so do cutting boards. The company’s beautiful, a handcrafted board made with alternating checkerboard patterns. But it’s not just pretty, the wood is also very durable. Protect your knives by preventing gouging and absorbing shock. It also has two steel handles, so you can easily use it as a serving board.
Buy: Dalstrong Lionswood Teak Cutting Board
2. Royal Craft Wood Bamboo Butcher Block
A good heavy-duty cutting board is important, but it doesn’t have to be expensive. Bamboo is the material Royal Craft Wood uses for its cutting board that can withstand daily use and is very affordable. It is ideal for cutting everything from meats to fruits and vegetables, with a juice groove that runs along the edge to catch any liquids released during the cutting process.
Buy: Royal Craft Wood Bamboo Butcher Block
3. John Boos Round Cutting Board
In 1911, John Boos & Co. began shipping custom-made cutting blocks from coast to coast and slowly made a name for itself in the food world. Today, the Illinois-based company has a reputation for quality and craftsmanship, both of which are reflected in this board. Skilled artisans from durable maple wood handcraft it. It widely regarded this as one of the best cutting surfaces, as it is durable yet soft on the knife. The board measures 18 inches wide and 3 inches high and has a rounded silhouette, making it great for serving cheese or fruit at a party. The board also features two stainless steel handles that allow you to lift it easily.
Buy: John Boos Round Cutting Board
4. Chop Chop Walnut Cutting Board
They built the cutting board from Chop Chop to last. Made from walnut wood that is as beautiful as it is durable, this extra-thick board is sound enough to be used for any kind of cutting, whether you’re serving meat, vegetables or cheese. Plus, the board has handles on the inside and two identical sides, so you can use the prettier of the two as a beautiful serving board.
Buy: Chop Chop Walnut Cutting Board
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